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Order now Nowadays a problem of genetically modified food is widespread all over the world. People worry about their health and the health of descendants, because GM is considered to be very harmful.
Along with disadvantages there are advantages, too.
Like humans, all organisms have genetic material. Genetically modifying foods or food crops can enhance taste and quality, increase nutrients or improve resistance to pests and disease.
In some cases, GM foods help conserve natural resources, because the altered version might require less water or energy for processing.
Compared to normal food, the benefit of GM foods is very obvious. Such as GM food can reduce damage to crops by chemical pesticide, herbicides and improved crops nutritional content.
Now, planting genetically modified food has become very popular in the world. Although the genetically modified foods have many advantages than conventional foods, but we also cannot ignore the fact that GM foods also bring a lot of problem. For first benefit of GM food, it can effectively to solve hunger and nutrition problem.
To solve this problem, we need to focus on to raise food production and increased food nutrition. And GM foods have many benefits from this respect.
GM foods can increase crop nutrition Cold tolerance and drought-resistant gene implanted in the food can be grown in extreme cold and dry area. With this gene, these plants are able to tolerate some extreme environment that normally would kill unmodified crop.
Also, GM food can prevent a lot of virus in crops.Such a thought would be the result of genetic engineering, which is the modification of an organism’s genome using biotechnology.
Scientists alter the genetic makeup of an organism by using techniques that remove inherited material or inject DNA from outside the organism either directly into the host or into a cell that is then crossbred with.
Aug 29, · 6. Genetic Engineering Essay Topics Genetic Engineering - Words. Genetic Engineering By Lori Wiley Genetic engineering is a technique scientist use to change the DNA of a living organism.
DNA is considered to be the blue print of an organism’s individuality. When scientists alter genetic material, or DNA, it’s called genetic modification (GM).
Genetically modifying foods or food crops can enhance taste and quality, increase nutrients or improve resistance to pests and disease. Restriction enzymes are used to break a DNA molecule into fragments so that genes from another organism can be inserted into the DNA.
Genetic engineering has been used to produce a variety of human proteins, including growth hormone, insulin, and interferon, in bacteria. Genetic engineering entails manipulating an organism’s gene indirectly using techniques such as molecular cloning to alter the nature and structure of genes.
It can change an organism’s characteristics through DNA manipulation. This essay will discuss the eugenics, the religious point of view about genetic engineering, genetically modified food and the genetic screening of embryos.
In this essay it will be said wether genetic engineering is ethical or unethical.